New Coordinator appointed at Food From Fife

The regional food group for Fife, Food from Fife, has appointed Emma Johnson as its new Coordinator. Emma will take over from Martha Bryce who is stepping down at the end of July after seven and a half years in the role to concentrate on her own PR consultancy, Sound Bite PR.

The part-time position within the not-for-profit membership organisation is part funded by Fife Council and Scotland Food & Drink.   The appointment comes at a key time for Food from Fife, as it seeks to develop its membership base with a range of activity in support of its aims to promote and develop the region's food and drink scene. 

Emma Johnson relocated to Scotland from Cornwall in 2022 to head up sales at the new dairy project at Fife’s Buffalo Farm. She has worked in the fine food industry for over 20 years and brings a wealth of experience to the group across a number of sectors including Wholesale, Production & Tourism. 
She began her career in the food industry with one of Cornwall’s leading artisan cheesemakers & went on to develop her career in wholesale with one of the UK’s leading artisan food importers and distributors before heading up Plough to Plate, the fine food arm of Falmouth based West Country Fruit Sales.